10 Savage Ways to Use Banger Sauce (That Aren’t Just on Tacos)

10 Savage Ways to Use Banger Sauce (That Aren’t Just on Tacos)


1. Wake-the-Dead Bloody Marys

What You Need:

  • 4 oz vodka

  • 6 oz Banger Sauce Co. Bacon Bloody Mary Mix

  • 1 tbsp BANGER OG or Reaper’s Ranch (optional: for real kick)

  • 1 celery stalk

  • Pickle spear, lime wedge, or bacon strip to garnish

  • Ice

How to Make It:

  1. Fill a shaker with ice.

  2. Add vodka, mix, and optional Banger sauce.

  3. Shake like hell and pour into a tall glass over fresh ice.

  4. Garnish with whatever savage snack fits your vibe.

Pro Tip: Rim the glass with lime and our Smoky Nomad Spice Blend for next-level flavor.


2. Grilled Cheese, But Make It Hurt

What You Need:

  • 2 slices sourdough or Texas toast

  • 2–3 slices sharp cheddar

  • 1 tbsp butter

  • 1 tbsp BANGER OG or Garlic Ghost Fire Soy Sauce

  • Optional: bacon or caramelized onions

How to Make It:

  1. Butter the outsides of the bread.

  2. Spread Banger sauce on the inside of one slice.

  3. Stack cheese (and extras if you're wild), close the sandwich.

  4. Grill in a hot pan until golden, crisp, and melted.

Pro Tip: Press it with a heavy pan to get that melty-crispy combo.


3. Deviled Eggs from Hell

What You Need:

  • 6 eggs

  • 3 tbsp mayo

  • 1 tsp mustard

  • 1 tbsp Reaper’s Ranch or Angry Grave Digger

  • Salt and pepper to taste

  • Paprika (for dusting)

  • Optional: chopped chives or pickled jalapeños

How to Make It:

  1. Boil eggs, peel, and slice in half.

  2. Mix yolks with mayo, mustard, and Banger sauce.

  3. Pipe or spoon the mix back into the whites.

  4. Top with paprika and any wild garnishes.

Pro Tip: Serve chilled with a warning sign.


4. Savage Stir Fry

What You Need:

  • 2 cups mixed veggies (bell peppers, carrots, broccoli, onion)

  • 1 chicken breast or tofu block (sliced thin)

  • 1 tbsp oil

  • 2 tbsp Garlic Ghost Fire Soy Sauce

  • 1 tsp sesame oil

  • Rice or noodles, cooked

How to Make It:

  1. Heat oil in a wok or skillet.

  2. Cook meat/tofu until browned.

  3. Add veggies and stir fry until tender-crisp.

  4. Stir in Banger sauce and sesame oil.

  5. Serve over rice or noodles.

Pro Tip: Top with toasted sesame seeds and green onions for style points.


5. Pizza’s Evil Twin

What You Need:

  • 1 frozen pizza or homemade pizza

  • 2–3 tbsp Desert Mirage or Sweet Heat Blaze Mustard

  • Optional toppings: fresh jalapeños, hot honey drizzle, extra cheese

How to Make It:

  1. Bake pizza as normal.

  2. Once out of the oven, drizzle with Banger sauce.

  3. Add extra toppings if you’re feeling insane.

Pro Tip: Mix the Banger with a little olive oil for a smooth drizzle.


6. Reckless Ramen

What You Need:

  • 1 pack instant ramen (ditch the packet)

  • 2 cups water

  • 1 egg (optional)

  • 1 tbsp BANGER OG or Garlic Ghost Fire

  • 1 tsp soy sauce

  • 1 tsp sesame oil

  • Toppings: green onion, nori, chili flakes, soft-boiled egg

How to Make It:

  1. Boil noodles in water with sauce, soy, and sesame oil.

  2. Add egg for extra protein.

  3. Pour into a bowl, top like a mad scientist.

Pro Tip: Add a slice of American cheese for real late-night ramen energy.


7. Unholy Popcorn

What You Need:

  • 6 cups popped popcorn

  • 2 tbsp butter

  • 1 tbsp Reaper’s Ranch or Angry Grave Digger

  • Optional: Banger Spice Blends (like Grin & Grill)

How to Make It:

  1. Melt butter and mix with Banger sauce.

  2. Drizzle over popcorn while tossing like a lunatic.

  3. Dust with dry spice blend if you're extra chaotic.

Pro Tip: Great for horror movie marathons and spicy stoner snacks.


8. Savage Sandwich Spread

What You Need:

  • 2 tbsp mayo or ranch

  • 1 tbsp any Banger Sauce (Reaper’s Ranch, Banger OG, etc.)

  • 1 sandwich worth of meats, bread, cheese, etc.

How to Make It:

  1. Mix Banger with mayo or ranch.

  2. Slather it on your bread like you're painting a masterpiece.

  3. Stack up your sandwich however you want.

  4. Eat and cry happy tears.

Pro Tip: Try it as a burger sauce — it hits different.


9. Kick-in-the-Teeth Wings

What You Need:

  • 2 lbs chicken wings

  • Salt and pepper

  • 2 tbsp butter

  • 1/4 cup Banger Sauce of choice

  • Optional: ranch/blue cheese for dipping (if you're weak)

How to Make It:

  1. Bake or air fry wings at 400°F until crispy (about 45 min).

  2. Melt butter and mix with Banger sauce.

  3. Toss wings in the mix like you're about to serve ‘em in Valhalla.

Pro Tip: Hit them with a blast under the broiler for extra crisp.


10. Fire Ice Cream (Trust Us)

What You Need:

  • Vanilla ice cream (or go wild with flavors)

  • 1 tbsp Ghostly Gold Drizzle Hot Honey

  • Crushed pretzels, hot nuts, or cookie crumbles (optional)

How to Make It:

  1. Scoop ice cream into a bowl.

  2. Drizzle with Banger hot honey.

  3. Top with crunch if desired.

  4. Embrace the chaos of sweet heat.

Pro Tip: Add a splash of whiskey and call it dessert for grownups.


🔥 Ready to Burn Bland? 🔥

Every one of these recipes is your chance to level up and melt the mundane. Banger Sauce ain’t just hot sauce — it’s a way of life.

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